The 2025 Qihe Xianggu Festival will be held in Zibo, Shandong Province from November 5 to 10. This event aims to bring together global forces in the xianggu industry. It will cover aspects from industry - university - research collaborative innovation to the seamless connection of the entire supply chain, from the dual expansion of domestic and foreign markets to the joint construction of a global industrial ecosystem. Through practical measures, it will promote the aggregation of resources and value upgrading in the xianggu industry, and inject strong impetus into the high - quality development of the global xianggu industry.
The Edible Fungi Full Industry Chain (Xiamen) Innovation Expo is a grand exhibition event in the edible fungi industry created by the China Chamber of Commerce of Import and Export of Food, Native Produce and Animal Products. The total exhibition scale of the 2024 Edible Fungi Full Industry Chain (Xiamen) Innovation Expo is 17,000 square meters. It has increased by 28% over 2017, and 271 exhibitors from home and abroad have actively participated in the exhibition. The exhibition has two theme exhibition areas, the Edible Fungi Intelligent Manufacturing Innovation Hall (Hall A) and the Edible Fungi Industry Revitalization Hall (Hall B), aiming to achieve professional integration and exhibition and sales through clear functional zoning, and create a comprehensive exhibition feast with both traditional and innovative elements.
The Edible Fungi Industry Chain (Xiamen) Innovation Expo is a grand exhibition event in the edible fungi industry created by the China Chamber of Commerce of Import and Export of Food, Native Produce and Animal Products. The total exhibition scale of the 2024 Edible Fungi Industry Chain (Xiamen) Innovation Expo is 17,000 square meters. It has increased by 28% compared with 2017, and 271 exhibitors from home and abroad have actively participated in the exhibition. The exhibition has two theme exhibition areas, the Edible Fungi Intelligent Manufacturing Innovation Hall (Hall A) and the Edible Fungi Industry Revitalization Hall (Hall B), aiming to achieve professional integration and exhibition and sales through clear functional zoning, and create a comprehensive exhibition feast with both traditional and innovative elements.
At this conference, we will work together to create a new interactive platform of "government, industry, academia, research, application and retail" to achieve the sharing of information and resources across industries and sectors with edible fungi as the core and link.
Please fill in your information and the exhibition specialist will contact you
Edible Fungi Chamber,CFNA
The Edible Fungi and Products Branch of China Chamber of Commerce of Food, Native Produce and Animal Products is affiliated to China Chamber of Commerce of Food, Native Produce and Animal Products. It is mainly responsible for the coordination, service, promotion and protection of the national edible fungi import and export trade business. It has more than 100 large-scale backbone member companies engaged in edible fungi production, processing, circulation and trade in China.
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