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Indoor Mushroom Farming: Redefining a More Sustainable Food System
Explore how Chicago's FSM uses Controlled Environment Agriculture (CEA) to drive sustainable food systems—from yield improvement to circular ecology, uncovering innovations in indoor mushroom farming. 
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Mushroom Extracts: The Simple Facts Behind the Hype
Explore mushroom extracts facts, types, market trends. China Mushroom Days links manufacturers, suppliers for custom, OEM & private label solutions. Founded in 2002, the Edible Fungi and Products Branch (officially named the Edible Fungi and Products Import and Export Branch) is primarily responsible for coordinating, serving, promoting, and protecting the rights and interests in national edible fungi import and export trade. It has over 100 large key member enterprises engaged in edible fungi production, processing, circulation, and trade in China.
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Analysis of Edible Fungi Industry Consumption Trends: Market Size Grew by 30% in Five Years, China International mushroom days Expo Reveals Future Trends
Global mushroom market size grows 30%, 2025 Edible Mushroom Expo will be held in Xiamen in April, focusing on cultivation, processing and trade, helping enterprises seize business opportunities.
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Carbon Neutrality Becomes a Controversial Topic! Emission Reduction Data of the Edible Fungi Industry Reveals New Trends in Green Development
Analysis of the carbon neutrality advantages and emission reduction data of the edible mushroom industry, low-carbon equipment, and export trends. The 2025 Xiamen Edible Mushroom Expo offers a one-stop procurement platform.
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Latest Data Revealed! Edible Mushroom Show Presents New Trends in Technological Breakthroughs
The global edible fungi industry is facing dual opportunities of technological upgrading and market
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Mushroom Powder: A Comprehensive Analysis of the Entire Industry Chain from Cultivation to the Global Market and Future Outlook
Table of Contents Mushroom Cultivation: Technology and SustainabilityMushroom Powder Production Proc
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The Edible Fungi and Products Branch of China Chamber of Commerce of Food, Native Produce and Animal Products is affiliated to China Chamber of Commerce of Food, Native Produce and Animal Products. It is mainly responsible for the coordination, service, promotion and protection of the national edible fungi import and export trade business. It has more than 100 large-scale backbone member companies engaged in edible fungi production, processing, circulation and trade in China.
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