[IMD Exhibitor Showcase] Booth A201-202: Zhucheng Lianggong Machinery Co., Ltd.
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Organized by the China Chamber of Commerce of I/E of Foodstuffs, Native Produce and Animal By-Products (CFNA), the 2026 Edible Fungi Whole Industry Chain (Xiamen) Innovation Expo is scheduled to take place from September 20 to 22, 2026, at the Xiamen Grand Xiang Conference & Exhibition Center. Theme-driven around "Foundation, Connection, Leadership," the Expo breaks away from traditional linear display models and introduces "Three Core Value Clusters" for the first time, aiming to build an integrated industry value community connecting upstream and downstream cross-border resources.

[IMD Exhibitor Showcase] Booth A201-202: Zhucheng Lianggong Machinery Co., Ltd.

Zhucheng Lianggong Machinery Co., Ltd. (Booth No.: A201-202) will participate in this exhibition. Let us take a closer look at the highlights and solutions they will present at the event.

Company Profile

Located in Zhucheng, Shandong Province—known as China's Dinosaur Hometown—Zhucheng Lianggong Machinery Co., Ltd. has long specialized in sterilization and deep-processing equipment for food and edible/medicinal fungi. With solid technical expertise and continuous innovation, the company has grown into a trusted equipment manufacturer in the industry. Covering an area of 20,000 square meters with complete production and R&D facilities, it holds Class D Pressure Vessel and Class B Boiler manufacturing qualifications issued by the Quality and Technical Supervision Bureau of Shandong Province. Its products are exported to over ten countries, including the United States, Russia, Canada, South Korea, and Malaysia.

 

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Featured Product: Boiler-Free Multi-Functional Energy-Saving & Eco-Friendly Integrated Smart High-Pressure Sterilization Equipment for Edible/Medicinal Fungi

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Boiler-Free Integrated Smart High/Micro/Atmospheric Pressure Sterilization Cabinet Boiler-Free Integrated Energy-Saving & Eco-Friendly Smart Retort
1. Significant Cost Reduction & Efficiency Boost
No Infrastructure Needed: Requires no steam boilers or specialized boiler rooms, saving substantial construction and installation costs.
Multi-Fuel Adaptability: Compatible with biomass pellets, coal, firewood, spent mushroom substrate (SMS), natural gas, LPG, diesel, and more.
Ultra-High Energy Saving: Saves up to 60% energy compared to conventional equipment, driving the sterilization cost down to 0.02–0.03 RMB per bag.
2. Smart, Efficient & Thorough Sterilization
• Combines atmospheric and high-pressure functions with a broad application scope.
• Features scientific thermal circulation design for rapid heating. Internal hot steam circulates evenly without blind spots, delivering strong penetration to improve crop survival rate and mushroom quality.
3. User-Friendly Design & Easy Operation
• Compact structure with a small footprint, ideal for flexible workshop layouts.
• Equipped with quick-opening door design for effortless, fast operation, realizing true "ready-to-use, worry-free" deployment.

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5 Main Categories & Over 200 Product Models

Lianggong Machinery offers over 200 product models across 5 major categories and 30 series, fully meeting end-to-end processing needs from pretreatment and sterilization to deep processing for food and edible/medicinal fungi enterprises:

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Sterilization Equipment: Fully automatic conditioning retorts, double-layer hot water circulation retorts, dual-pot parallel retorts, F0-value water immersion/spray sterilizers, electric-steam dual retorts, rotary sterilizers, etc.
Auxiliary Processing Equipment: Multi-functional steam generators, edible fungi blanching & pasteurization lines, jacketed kettles (tilting/fixed), vacuum freeze dryers, polysaccharide extraction tanks, and refining equipment.

Zhucheng Lianggong Machinery Co., Ltd.

Booth No.: A201-202 (2026 Edible Fungi Whole Industry Chain Innovation Expo)

Date: September 20 – September 22, 2026

Venue: Xiamen Grand Xiang Conference & Exhibition Center

Contact: Mr. Yan (+86 19558570555)

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The Edible Fungi and Products Branch of China Chamber of Commerce of Food, Native Produce and Animal Products is affiliated to China Chamber of Commerce of Food, Native Produce and Animal Products. It is mainly responsible for the coordination, service, promotion and protection of the national edible fungi import and export trade business. It has more than 100 large-scale backbone member companies engaged in edible fungi production, processing, circulation and trade in China.
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