"Xianggu of China, Qihe of the World" - China Xianggu Industry Special Training Course
| Training Date: |
November 5 - 7, with registration on November 4. |
| Training Content: |
Basic production and cultivation techniques of xianggu; |
|
Key points for improving xianggu cultivation techniques; |
|
Experience sharing on the promotion of Qihe xianggu in domestic and foreign markets; |
|
Production techniques and key points of full - category edible fungi such as oyster mushrooms, yellow oyster mushrooms, maitake, king oyster mushrooms, lion’s mane mushrooms, and enoki; |
|
Advantages of the entire industrial chain and comprehensive strength of Qihe xianggu. |
The 2025 Qihe Xianggu Festival will be held in Zibo, Shandong Province from November 5 to 10. This event aims to bring together global forces in the xianggu industry. It will cover aspects from industry - university - research collaborative innovation to the seamless connection of the entire supply chain, from the dual expansion of domestic and foreign markets to the joint construction of a global industrial ecosystem. Through practical measures, it will promote the aggregation of resources and value upgrading in the xianggu industry, and inject strong impetus into the high - quality development of the global xianggu industry.
Organizer
- Edible Fungi Branch of China Chamber of Commerce for Import and Export of Foodstuffs, Native Produce and Animal By - Products
- Shandong Qihe Biotechnology Co., Ltd.
co-organizer
- Edible Fungi Branch of CFNA
- Shandong Qihe Biotechnology Co., Ltd.
Contact Information
Edible Fungi Branch of CFNA
•Xu Naixuan: 18210918176
•Sun Boyu: 13683237198
•Zhao Dongming: 13910657921
•Liu Ziqiang: 13311573135
•Email: mushroomdays@hotmail.com
Shandong Qihe Biotechnology Co., Ltd.
•Sun: +86 - 15621287590
•Ding: +86 - 18453332721
•Dai: +86 - 15065897087
•Lu: +86 - 15898755909
•Email: qihe@qihebiotech.com
Meeting Format:
This session is an open event with no conference fee charged. The number of participants is limited to 300, and participants shall bear their own transportation and accommodation expenses
Xianggu Gourmet Tasting Dinner (Invitation - only)
Fellowship of "Xianggu of China, Qihe of the World" - China Xianggu Industry Special Training Course
- Time: Evening of November 6
- Venue: Xilou Base (Cultivation Room South of the Exhibition Hall)
Xianggu Gourmet Tasting Dinner (Invitation - only)
- Time: Evening of November 8
- Venue: Xilou Base (Cultivation Room South of the Exhibition Hall)
Product Exhibition
- Time: November 7 - 9
- Venue: Outside the main venue (Cultivation Room South of the Exhibition Hall)
- Exhibition Scope: The themed exhibition area of Qihe Company's development history; the Qihe xianggu product experience area, displaying fresh xianggu, deep - processed products and edible fungi cultural and creative products.
